These Naans are soft, moist and elastic; rustic and nutty flavoured, speckled with some black cumin seeds, but so hard to resist.
Enjoy breakfast all week long with this super simple, delicious and easy recipe.
These waffle cones are buttery, crisp, and they're the best complement for a fruit sherbet. Just try it and be refreshed in this hot sumer.
These chocolate salted caramels are soft, chewy, and perfectly melt away in your mouth.
This healthy french toast is the easy Sunday family breakfast recipe.
These spicy vegetable samosas are an easy treat for Indian food lovers! Hot, crispy, delicious and no frying needed!
Try this delicious and healthy greek yogurt parfait!
Delicious Mustard-Ginger Marinated Salmon
2 extra large eggs
75g dark chocolate (70% cacao)
2 Tbsp Kevala Organic Tahini
1/4 cup Kevala Organic Agave Nectar, Amber
1 Tbsp whole wheat pastry flour
6 port-soaked prunes (overnight)
Pinch of sea salt
1 pound cherry tomatoes
1 carrot, julienned
1 garlic clove, minced
1 teaspoon thyme, finely chopped
1 teaspoon Kevala Organic Agave Nectar
4 tablespoons Kevala Coconut Oil
6 ounces spaghetti of choice
salt and pepper
1 cup Kevala Coconut Butter
1 Tbsp Kevala Organic Agave Nectar, Light
6 Tbsp Kevala Coconut Butter, plus more for the mold
3 oz dark chocolate squares (70% cacao)
1/2 cup Kevala Organic Agave Nectar, Amber
2/3 cup all purpose flour, sifted
1/4 tsp Kevala Organic Ginger Root Powder
1/4 tsp Kevala Organic Cardamom Powder
pinch sea salt
1/2 tsp vanilla extract