These Naans are soft, moist and elastic; rustic and nutty flavoured, speckled with some black cumin seeds, but so hard to resist.
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Enjoy breakfast all week long with this super simple, delicious and easy recipe.
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These waffle cones are buttery, crisp, and they're the best complement for a fruit sherbet. Just try it and be refreshed in this hot sumer.
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These chocolate salted caramels are soft, chewy, and perfectly melt away in your mouth.
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This healthy french toast is the easy Sunday family breakfast recipe.
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These spicy vegetable samosas are an easy treat for Indian food lovers! Hot, crispy, delicious and no frying needed!
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Try this delicious and healthy greek yogurt parfait!
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Delicious Mustard-Ginger Marinated Salmon
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Ingredients
2 extra large eggs
75g dark chocolate (70% cacao)
2 Tbsp Kevala Organic Tahini
1/4 cup Kevala Organic Agave Nectar, Amber
1 Tbsp whole wheat pastry flour
6 port-soaked prunes (overnight)
Pinch of sea salt
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Ingredients
1 pound cherry tomatoes
1 carrot, julienned
1 garlic clove, minced
1 teaspoon thyme, finely chopped
1 teaspoon Kevala Organic Agave Nectar
4 tablespoons Kevala Coconut Oil
6 ounces spaghetti of choice
Feta cheese
salt and pepper
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Ingredients
1 cup Kevala Coconut Butter
1 Tbsp Kevala Organic Agave Nectar, Light
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Ingredients
6 Tbsp Kevala Coconut Butter, plus more for the mold
3 oz dark chocolate squares (70% cacao)
1/2 cup Kevala Organic Agave Nectar, Amber
2/3 cup all purpose flour, sifted
1/4 tsp Kevala Organic Ginger Root Powder
1/4 tsp Kevala Organic Cardamom Powder
pinch sea salt
2 eggs
1/2 tsp vanilla extract
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