Coconut Butter Glaze

Coconut Butter Glaze

Ingredients
1 cup Kevala Coconut Butter
1 Tbsp Kevala Organic Agave Nectar, Light
 
Put the coconut butter in a large glass bowl over a pan of hot water until melted. Add the agave nectar and stir until smooth. Remove from the heat and let cool. 
 
Drizzle it over fresh baked goodies or even fresh fruit! You cal also drizzle it over ice cream and create a natural hard shell effect.