Delicious creamy pasta is a quick, spicy, and delicious pasta dish that you need to try!
- 2 Tbsp of Kevala Organic Olive Oil
- 1 small onion - diced
- 1 Tbsp minced garlic
- 1/2 cup tomato paste
- 1/2 cup sour cream
- 1 tsp paprika
- 1 tsp red pepper flakes
- 1 Tbsp Kevala Ghee Clarified Butter
- 1 tsp garlic powder
- 1/2 cup shredded parmesan
- 16 oz box of pasta - boiled + reserve pasta water for later use
Boil the pasta and set aside, reserving the pasta water for later use.
In a skillet, add olive oil and heat pan to medium/medium high.
Once pan is hot and sizzling, add in diced onion and minced garlic. Combine ingredients and sauté for 3-4 minutes.
Add in all the spices
Add the tomato paste, butter and whole sour cream to the skillet.
Mix all ingredients together.
Heat pasta sauce for about 2-3 minutes, stirring constantly.
Add in 1/2 a cup of shredded parmesan cheese and combine.
Add in reserved pasta water into pan, thinning out the sauce. Start around 1/2 a cup of water, stir and heat, adding a little more at a time till desired consistency.
Heat pasta sauce for about 8 more minutes, stirring frequently.
Once sauce is ready, Add in the prepared pasta.
Serve with additional parmesan cheese and enjoy!